MENÚ EXPERIENCIA
| FOIE GRAS – PAN DE ESPECIAS – PX | ABC |
| Foie Gras – Spice bread -PX | |
| TOMATE OSMOTIZADO – CEBOLLA ENCURTIDA – LIMA | |
| Osmotized Tomato – Pickled Onion – Lime | |
| VIEIRA - SALSA DE FOIE - MANZANA VERDE | CE |
| Scallop - Foie Gras Sauce - Green Apple | |
| PIQUILLO - CARRILLERA DE TERNERA - ESPUMA DE PATATAS | C |
| Piquillo peppers - beef cheeks - potato foam | |
| HELADO DE MANZANA TATIN - CRUMBLE - TOFFE DE AVELLANAS | ACI |
| Apple tatin ice cream - crumble - hazelnut toffee | |
35 € P.P.
EL MENÚ SE SERVIRA A MESA COMPLETA
THE MENU WILL BE SERVED TO A FULL TABLE
A (Gluten) B (Huevo -Egg) C (Lácteos – Dairy) D (Pescado – Fish) E (Moluscos – Molluscs) F (Crustáceos – Crustaceans)
G (Cacahuetes – Peanuts) H (Soja – Soy) I (Frutos secos – Nuts) J (Sésamo – Sesame) K (Apio – Celery) L (Mostaza – Mustard)